This creamy, oak-aged Chardonnay from California perfectly balances fruity freshness with subtle woody notes. On the nose, you’ll find intense aromas of apple, apricot, vanilla and a hint of cinnamon. The palate begins round and creamy, yet is beautifully lifted by lively acidity. The finish is soft and fruity, with elegant touches of pear, apple and stone fruit.
Versatile at the table, this wine pairs wonderfully with grilled or baked fish, curry dishes, poultry and soft cheeses.
Panamera is renowned for creating premium wines that capture the pure character of California. Behind this Chardonnay is winemaker Steve Rued, from Rutherford Range in Napa Valley, whose craftsmanship shines clearly in the glass.
